Harmonized System Codes of the Eurasian Economic Union
| # | HS Code | Description | |
|---|---|---|---|
| 2501 |  |
1006302100
Analysis:
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Semi-milled rice, parboiled, short-grain |
| 2502 | |
1006302300
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Semi-milled rice, parboiled, medium-grain |
| 2503 | |
1006302500
Analysis:
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Parboiled semi-broken rice, long-grain with a length-to-width ratio of more than 2 but less than 3 |
| 2504 | |
1006302700
Analysis:
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Parboiled semi-broken rice, long-grain with a length-to-width ratio of 3 or more |
| 2505 | |
1006304200
Analysis:
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Parboiled semi-broken rice, other, short-grain |
| 2506 | |
1006304400
Analysis:
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Semi-milled other rice, medium grain |
| 2507 | |
1006304600
Analysis:
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Semi-milled other rice, long grain with a length-to-width ratio greater than 2 but less than 3 |
| 2508 | |
1006304800
Analysis:
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Semi-milled other rice, long grain with a length-to-width ratio of 3 or more |
| 2509 | |
1006306100
Analysis:
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Fully hulled parboiled rice, short-grain |
| 2510 | |
1006306300
Analysis:
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Fully hulled parboiled rice, medium-grain |
| 2511 | |
1006306500
Analysis:
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Fully hulled parboiled rice, long-grain with a length-to-width ratio of more than 2 but less than 3 |
| 2512 | |
1006306700
Analysis:
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No description available |
| 2513 | |
1006306701
Analysis:
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Fully hulled rice, parboiled, long grain, with a length-to-width ratio of 3 or more, as specified in the additional note of the Eurasian Economic Union 1 to this group |
| 2514 | |
1006306709
Analysis:
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Fully hulled rice, parboiled, long grain, with a length-to-width ratio of 3 or more, other |
| 2515 | |
1006309200
Analysis:
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FULLY HULLED RICE, OTHER, SHORT GRAIN |
| 2516 | |
1006309400
Analysis:
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FULLY MILLED RICE, OTHER, MEDIUM GRAIN |
| 2517 | |
1006309600
Analysis:
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FULLY MILLED RICE, OTHER, LONG GRAIN WITH A LENGTH TO WIDTH RATIO OF MORE THAN 2 BUT LESS THAN 3 |
| 2518 | |
1006309800
Analysis:
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No description available |
| 2519 | |
1006309801
Analysis:
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Fully milled rice, long grain, with a length to width ratio of 3 or more, as specified in the additional note of the Eurasian Economic Union 1 to this group |
| 2520 | |
1006309809
Analysis:
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Completely broken rice, long grain, with a length to width ratio of 3 or more, other |
| 2521 | |
100640
Analysis:
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No description available |
| 2522 | |
1006400000
Analysis:
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BROKEN RICE (RICE GRITS) |
| 2523 | |
1007
Analysis:
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Sorghum grain: |
| 2524 | |
100710
Analysis:
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- seed: |
| 2525 | |
1007101000
Analysis:
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HYBRID SORGHUM GRAIN, SEED |
| 2526 | |
1007109000
Analysis:
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SORGHUM GRAIN, OTHER, SEED |
| 2527 | |
100790
Analysis:
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No description available |
| 2528 | |
1007900000
Analysis:
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OTHER SORGHUM GRAIN |
| 2529 | |
1008
Analysis:
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Buckwheat, millet and canary seed; other cereals: |
| 2530 | |
100810
Analysis:
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No description available |
| 2531 | |
100810000
Analysis:
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- buckwheat: |
| 2532 | |
1008100001
Analysis:
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BUCKWHEAT SEEDS |
| 2533 | |
1008100009
Analysis:
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OTHER BUCKWHEAT, EXCEPT SEEDS |
| 2534 | |
1008210000
Analysis:
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MILLET SEEDS |
| 2535 | |
100829
Analysis:
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No description available |
| 2536 | |
1008290000
Analysis:
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OTHER MILLETS |
| 2537 | |
100830
Analysis:
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No description available |
| 2538 | |
1008300000
Analysis:
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CANARY SEEDS |
| 2539 | |
1008400000
Analysis:
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DIGITARIA (DIGITARIA SPP.) |
| 2540 | |
100850
Analysis:
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No description available |
| 2541 | |
1008500000
Analysis:
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QUINOA, OR RICE BIRDSEED (CHENOPODIUM QUINOA) |
| 2542 | |
100860
Analysis:
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No description available |
| 2543 | |
1008600000
Analysis:
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TRITICALE |
| 2544 | |
100890
Analysis:
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No description available |
| 2545 | |
1008900000
Analysis:
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OTHER GRAINS |
| 2546 | |
11
Analysis:
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PRODUCTS OF THE FLOUR AND GRAIN MILLING INDUSTRY; MALT; STARCHES; INULIN; WHEAT GLUTEN |
| 2547 | |
1100000000
Analysis:
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No description available |
| 2548 | |
1101
Analysis:
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No description available |
| 2549 | |
110100
Analysis:
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WHEAT OR WHEAT-RYE FLOUR: |
| 2550 | |
1101001100
Analysis:
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WHEAT FLOUR FROM DURUM WHEAT |
| 2551 | |
1101001101
Analysis:
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No description available |
| 2552 | |
1101001109
Analysis:
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No description available |
| 2553 | |
1101001500
Analysis:
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WHEAT FLOUR FROM SOFT WHEAT AND SPELT |
| 2554 | |
1101001501
Analysis:
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No description available |
| 2555 | |
1101001509
Analysis:
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No description available |
| 2556 | |
1101009000
Analysis:
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WHEAT-RYE FLOUR |
| 2557 | |
1102
Analysis:
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FLOUR FROM GRAIN OF CEREALS, OTHER THAN WHEAT OR WHEAT-RYE: |
| 2558 | |
110220
Analysis:
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- corn flour: |
| 2559 | |
1102201000
Analysis:
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CORN FLOUR WITH FAT CONTENT UP TO 1.5% BY WEIGHT |
| 2560 | |
1102209000
Analysis:
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OTHER CORN FLOUR |
| 2561 | |
110290
Analysis:
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- other: |
| 2562 | |
1102901000
Analysis:
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BARLEY FLOUR |
| 2563 | |
1102903000
Analysis:
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OAT FLOUR |
| 2564 | |
1102905000
Analysis:
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RICE FLOUR |
| 2565 | |
1102907000
Analysis:
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RYE FLOUR |
| 2566 | |
110290900
Analysis:
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-- other: |
| 2567 | |
1102909001
Analysis:
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Sorghum flour |
| 2568 | |
1102909009
Analysis:
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Other flour from grains of other cereals, except wheat or wheat-rye |
| 2569 | |
1103
Analysis:
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Groats, coarse flour, and pellets from cereal grains: |
| 2570 | |
110311
Analysis:
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-- from wheat: |
| 2571 | |
1103111000
Analysis:
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GRITS AND FLOUR FROM HARD WHEAT |
| 2572 | |
1103119000
Analysis:
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GRITS AND FLOUR FROM SOFT WHEAT AND SPELT |
| 2573 | |
110313
Analysis:
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-- from corn: |
| 2574 | |
1103131000
Analysis:
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COARSELY GROUND CORN GRITS AND FLOUR WITH FAT CONTENT NOT EXCEEDING 1.5% BY WEIGHT |
| 2575 | |
1103139000
Analysis:
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OTHER COARSELY GROUND CORN GRITS AND FLOUR |
| 2576 | |
110319
Analysis:
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-- from other cereals: |
| 2577 | |
1103191000
Analysis:
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No description available |
| 2578 | |
1103192000
Analysis:
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Coarse groats and flour from rye or barley |
| 2579 | |
1103193000
Analysis:
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No description available |
| 2580 | |
1103194000
Analysis:
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Coarse groats and flour from oats |
| 2581 | |
1103195000
Analysis:
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Coarse rice grits and flour |
| 2582 | |
1103199001
Analysis:
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Coarse sorghum grits and flour |
| 2583 | |
1103199009
Analysis:
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Other coarse grits and flour |
| 2584 | |
110320
Analysis:
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- granules: |
| 2585 | |
1103202000
Analysis:
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No description available |
| 2586 | |
1103202500
Analysis:
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GRANULES MADE FROM RYE OR BARLEY |
| 2587 | |
1103203000
Analysis:
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GRANULES MADE FROM OATS |
| 2588 | |
1103204000
Analysis:
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CORN GRANULES |
| 2589 | |
1103205000
Analysis:
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RICE GRANULES |
| 2590 | |
1103206000
Analysis:
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WHEAT GRANULES |
| 2591 | |
1103209000
Analysis:
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OTHER GRAIN PELLETS |
| 2592 | |
1104
Analysis:
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Processed cereal grains (for example, hulled, flattened, processed into flakes, crushed, in the form of meal or ground), other than rice of heading 1006; cereal grain germ, whole, flattened, in flakes or ground: |
| 2593 | |
110412
Analysis:
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-- oats: |
| 2594 | |
1104121000
Analysis:
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CRUSHED OAT GRAIN |
| 2595 | |
1104129000
Analysis:
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OAT GRAIN PROCESSED INTO FLAKES |
| 2596 | |
110419
Analysis:
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-- OTHER GRAINS: |
| 2597 | |
1104191000
Analysis:
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CRUSHED OR PROCESSED GRAIN IN FLAKES FROM WHEAT |
| 2598 | |
1104193000
Analysis:
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CRUSHED OR PROCESSED GRAIN IN FLAKES FROM RYE |
| 2599 | |
1104195000
Analysis:
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CRUSHED OR PROCESSED GRAIN IN FLAKES FROM CORN |
| 2600 | |
1104196100
Analysis:
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CRUSHED BARLEY GRAIN |
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Uzbekistan 
Armenia